Live Virtual Class Hosted by Tilth Alliance
When: Saturday, August 14, 2021 (1:00PM – 3:00PM PDT)
Where: Virtual Via Zoom
REGISTER here: http://seattletilth.nonprofitsoapbox.com/component/events/event/1314
Learn how to preserve those delicious summer flavors so you can enjoy them during the fall and winter!
In this class you will learn to make the most of your harvest by freezing and pickling your produce.
This virtual class will feature a live, interactive lecture and slideshow, as well as time for questions and answers with the instructor. We will be using Zoom for this class, which you can use on your computer or phone.
Dynamic class instructor, Shanelle Donaldson West
IMPORTANT NOTE- ONLY register for the class if you’re committed to attending.
Class will be recorded, and recording link shared afterwards.