Keep the harvest going by planning ahead for your fall and winter garden.
Mid-summer is the perfect time to start planning for your fall and winter garden so that you can keep eating fresh vegetables all year. Learn how to choose appropriate seeds and starts, fit new plants into your existing garden, and use special season extension techniques. We’ll discuss overwintering veggies and hardy greens that can be harvested throughout the fall and winter. A little planning and effort now will pay off deliciously during the dark days of winter! This class will be outdoors with hands-on activities. Please dress for the weather and messy garden soil.
This class is the perfect follow-up to Organic Gardening 101 and pairs well with our Put Your Garden to Bed.